Saturday, June 17, 2017

Magnum

After getting back from Vaxholm, Jen went back to the apartment but I was jonesing for another Magnum ice cream bar so I made my way back to the shop and this time photographed the whole experience.

first, you choose your toppings. I chose crushed pistachios, salted caramel bits, and cookie crumbs.

Then a vanilla ice cream bar gets dipped in your choice of chocolate - dark, milk, or white; I chose dark.

The toppings get shaken together and then carefully poured onto the liquid chocolate exterior just before the coating hardens.

Last step is a drizzling of one of the three chocolates; I chose white.
And then you are handed a thing of beauty and deliciousness.